25 CLASSIC TEABAGS
Spring-plucked green leaves with layer upon layer of fragrant jasmine blossoms, exquisitely infused into the tea. Delicate and beautifully floral.
Cup: bright, honey-yellow
Aroma: fragrant, tropical flowers
Taste: sweet, delicate
The Perfect Cup
Use freshly boiled water cooled to 70-80C. Brew for 2-3 minutes.
Green Tea, Jasmine